Chinese Cordyceps (Cordyceps sinensis) is classified as higher fungus. This fungus grows in Tibetan highlands, located about four thousand meters above sea level. Lack of oxygen, low temperature and its fluctuations, as well as access to space in alpine, grain Cordyceps and make it spacious for energy storage. In the East Cordyceps has always been considered as most valuable of all land plants. Cordyceps was especially valued by emperors and their relatives. This fungus was c